Chocolate–Peanut Butter Spider Cupcakes | Savory
Cake mix and store-bought frosting are enhanced to create creepy yet cute Halloween spider cupcakes that will impress a crowd.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1 (15.25 oz) box chocolate cake mix
- 1 1/4 cups water
- 1/2 cup vegetable oil
- 3 large eggs
- 1 (16 oz) can vanilla frosting
- 1 cup creamy peanut butter
- Pinch of sea salt (optional)
- 12 pitted dates
- 1 (0.67 oz) tube black decorating gel
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