Red Velvet Cream Cheese Bundt Cake - Crystal Sugar

Ingredients

• Cream Cheese Filling
• - 1 (8 oz) package cream cheese, softened
• - 4 tablespoons butter, softened
• - 1/2 cup Crystal Sugar Extra Fine Granulated Sugar
• - 1 large egg
• - 2 tablespoons all-purpose flour
• - 1 teaspoon vanilla extract
• Red Velvet Cake
• - 2 1/3 cups all-purpose flour*
• - 1 3/4 cups Crystal Sugar Extra Fine Granulated Sugar
• - 3 tablespoons cocoa powder
• - 1 teaspoon baking soda
• - 1 teaspoon salt
• - 1 1/4 cups vegetable oil
• - 2 large eggs
• - 1/2 cup sour cream
• - 1/2 cup whole milk
• - 1 tablespoon vanilla extract
• - 1 tablespoon white vinegar
• - Red gel food coloring, as needed
• Cream Cheese Icing
• - 2 cups Crystal Sugar Confectioners Powdered Sugar
• - 4 oz cream cheese, softened
• - 3/4 cup heavy cream