Brownie Ganache Torte with Raspberries Recipe - QueRicaVida.com
Delight in a gluten-free Brownie Ganache Torte with fresh raspberries. Fudgy brownies topped with rich chocolate ganache and served in perfect wedges. Perfect for special occasions or anytime treats!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Ingredients
- 1 box (16 oz) Betty Crocker™ Gluten Free Chocolate Brownie Mix
- 1/4 cup butter, melted
- 2 eggs
- 1/3 cup whipping cream
- 1/2 cup semisweet chocolate chips
- 1 cup fresh raspberries or sliced strawberries
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