Lobster Pot Pie - ShopLobster

Lobster Pot Pie - ShopLobster

shoplobster.com

Lobster Pot Pie with rich lobster meat, creamy vegetables, and flaky crust—perfect for cozy nights or impressive dinners. Made with ShopLobster’s raw claw & knuckle meat.

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Ingredients

  • 2 cups lobster meat ((ShopLobster’s raw claw & knuckle meat is perfect for this recipe))
  • 1/2 cup unsalted butter
  • 1/2 cup all-purpose flour
  • 1 medium onion (finely chopped)
  • 2 carrots ( diced)
  • 2 celery stalks (diced)
  • 2 cloves garlic (minced)
  • 1 cup potatoes (diced (optional, but recommended))
  • 1 cups seafood or chicken broth
  • 1 cup heavy cream
  • 1 cup frozen peas
  • 1 cup corn kernels
  • 1/4 cup cup dry sherry ((optional))
  • 2 teaspoons fresh thyme leaves (or 1 teaspoon dried thyme)
  • Salt and pepper to taste
  • 1 tbsp fresh parsley (chopped)
  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 1 cup unsalted butter, cold and cut into small cubes
  • 1/4 to 1/2 cup ice water

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