Chicken, Arugula and Orange Pasta Salad
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Ingredients
- 500 ml (2 cups) rotinis (or other pasta)
- 350 g (3/4 lb) chicken breasts (without skin)
- 15 ml (1 tablespoon) chicken seasoning
- 15 ml (1 tablespoon) olive oil
- 2 green apples
- 1 small red onion
- 2 oranges
- 10 cherry tomatoes, cut in halves
- 125 ml (1/2 cup) seeds of pomegranate
- 500 ml (2 cups) arugula
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