Red Rice and Quinoa Salad | America's Test Kitchen
Tender red rice and nutty quinoa perfectly complement the sweet oranges and dates in this fresh but hearty salad.
Keywords
- Side Dishes
- Rice
- Grains
- Vegetarian
- Vegan
- Gluten Free
- Salads
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Ingredients
- 3/4 cup red rice
- Salt and pepper
- 3/4 cup prewashed white quinoa
- 3 tablespoons lime juice (2 limes)
- 2 oranges
- 1 small shallot, minced
- 1 tablespoon minced fresh cilantro plus 1 cup leaves
- 1/4 teaspoon red pepper flakes
- 1/4 cup extra-virgin olive oil
- 6 ounces pitted dates, chopped (1 cup)
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