Chocolate Fudge Ice Cream Cookies | Easy Recipes
Can't decide between ice cream and cookies? Why not have both! Follow this easy recipe from Betty Crocker™ to make delicious Chocolate Fudge Ice Cream Cookies.
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Ingredients
- 1 box Betty Crocker™ Devil's Food Cake Mix
- Vegetable oil, water and eggs called for on cake mix box
- 1 tub Betty Crocker™ Indulgent Chocolate Fudge Icing
- 2 tubs (500ml each) Häagen-Dazs™ Cookies and Cream Ice Cream softened
- 100g crème-filled chocolate sandwich biscuits roughly broken
- Fresh raspberries or cherries
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