Sautéed King Oyster Mushrooms with Pommes Dauphinoise Recipe | SideChef

Sautéed King Oyster Mushrooms with Pommes Dauphinoise Recipe | SideChef

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Most mushrooms just need to be sauteed in butter or EVO with a bit of salt and pepper and voilà – a meal fit for a king and queen can be had in minutes. And potato gratin of any type – well, not...

Keywords

  • Easy
  • Peanut-Free
  • Tree Nut-Free
  • Fish-Free
  • Cheese
  • Main Dish
  • Oven
  • Stove
  • Grain-Free
  • High Fiber
  • Intermediate
  • Low Salt
  • Egg-Free
  • Nut-Free
  • Soy-Free
  • Tomato-Free
  • Low-Sugar
  • Pescatarian
  • Gluten-Free
  • Comfort Food
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Ingredients

  • 3 pound New Potato
  • 1/2 cup Milk
  • 1/2 cup Heavy Cream
  • 1 pinch Ground Nutmeg
  • 1/2 teaspoon Dried Thyme
  • 3 ounce Grated Parmesan Cheese
  • to taste Kosher Salt
  • to taste Ground White Pepper
  • 4 tablespoon Unsalted Butter
  • 5 Oyster Mushroom
  • to taste Butter
  • to taste Cayenne Pepper

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