Sambhar (Vegetable Dhall) - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 30 g garlic cloves
• 50 g shallots
• 5 dried chillies
• 50 g cooking oil
• 1 heaped tsp sambhar powder
• 1 heaped tsp ground coriander
• 1 heaped tsp garam masala
• ½ heaped tsp mustard seeds
• 1 heaped tsp ground cumin
• 5 fresh curry leaves
• 2 tsp tamarind paste
• ¼ heaped tsp asafoetida powder
• 180 g toor dal
• 330 g tomatoes
• 350 g water
• 50 g carrots
• 150 g potatoes
• 130 g brinjals
• 120 g cauliflower florets
• 1 tsp salt