Asian Chicken Salad with Skinny Shanghai Dressing | WW Points

Name: Asian Chicken Salad with Skinny Shanghai Dressing | WW Points
Total time: 20 min
Ingredients: ½ cup Skinny Ranch Dressing; ¼ cup hoisin sauce; ¼ cup rice vinegar; 1 tablespoon + 2 teaspoons toasted or regular sesame oil; 1 tablespoon ginger ((from a jar), see shopping tips); 1 tablespoon lite soy sauce; 1 tablespoon sugar; 2 cups cooked chicken breasts, (chopped); 8 cups romaine lettuce, (chopped); 1 cup carrots, (shredded); 1 cup Chinese pea pods or sugar snap peas, (diced); ⅔ cup red bell pepper, (diced); 4 tablespoons scallions, (chopped); 6 tablespoons Skinny Shanghai Dressing

www.skinnykitchen.com

If you’re a Chinese chicken salad fan, you’ll surely become a fan of this unconventional one. It makes a super satisfying main course salad.

Keywords

3 weight watchers freestyle smartpoints
asian
asian chicken salad
chicken salad
chinese chicken salad
main course salad
salads
skinny asian chicken salad
asian recipes
featured
recipes
salad recipes

View full recipe on www.skinnykitchen.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.skinnykitchen.com.

Share this recipe:

Cooking tools: