Peaches and Cream Dump Cake Recipe - BettyCrocker.com

Name: Peaches and Cream Dump Cake Recipe - BettyCrocker.com
Ingredients: 3 bags (10 oz each) Cascadian Farm™ frozen sliced organic peaches, thawed (about 4 cups); 1/4 cup sugar; 1 1/2 teaspoons ground cinnamon; 1 box Betty Crocker™ Super Moist™ White Cake Mix; 3/4 cup butter, melted; 1/4 cup from 1 tub (16 oz) Betty Crocker™ Rich & Creamy Cream Cheese Frosting

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We’re going classic with this peaches and cream dump cake that features a warm peach base topped with a slightly crisp buttery cake mix topping. We love to serve it with vanilla

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Ingredients

3 bags (10 oz each) Cascadian Farm™ frozen sliced organic peaches, thawed (about 4 cups)
1/4 cup sugar
1 1/2 teaspoons ground cinnamon
1 box Betty Crocker™ Super Moist™ White Cake Mix
3/4 cup butter, melted
1/4 cup from 1 tub (16 oz) Betty Crocker™ Rich & Creamy Cream Cheese Frosting