Mexican Chicken Stew With Potatoes Recipe | Home Pressure Cooking

Ingredients

• 1 lb Chicken thighs, boneless and skinless (cut into chunks)
• 4 Potatoes (peeled and diced)
• 1 Onion (chopped)
• 2 cloves Garlic (minced)
• 1 can Diced tomatoes (14.5 oz)
• 4 cups Chicken broth
• 1 tsp Ground cumin
• 1 tsp Chili powder
• 1 tsp Salt (or to taste)
• 1/2 tsp Black pepper
• 1 Bay leaf
• 1/4 cup Fresh cilantro (chopped, for garnish)