BBQ Seared Rosemary Mint Lamb Chops Recipe | Char-Broil New Zealand
These Seared Rosemary Mint Lamb Chops are simple to cook on the BBQ and taste fantastic. View this and more great outdoor dining recipes from Char-Broil New Zealand.
Ingredients
- ¼ cup fresh mint, chopped
- 3 tablespoons fresh rosemary, chopped
- 2 tablespoons fresh thyme, chopped
- 4 cloves garlic, minced
- 3 tablespoons extra virgin olive oil, plus additional for basting
- salt and freshly ground pepper to taste
- 8-12 lamb chops
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