Passionfruit cheesecake pots recipe | easyFood
Delight in the velvety Passionfruit cheesecake pots - a creamy and tropical dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at easyfood.ie.
Ingredients
- 150 g ginger snap biscuits, crumbled
- 40 g butter, melted
- 1 tbsp caster sugar
- 300 g cream cheese, at room temperature
- 200 ml double cream, whipped
- 3 tbsp icing sugar
- 6 passion fruits
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