Southwest Lentil Salad Recipe | Cookooree

Ingredients

• 3 cups water
• ¾ cup dry lentils
• 1 medium sweet potato
• ½ cup salsa
• 2 tbsp. cilantro, chopped
• ¼ cup red onion, chopped small
• 1 cup iceberg lettuce, chopped 1” pieces
• 1 cup red bell pepper, chopped small
• ¾ cup black beans
• ½ cup corn, fresh or canned
• 1 red onion thinly sliced
• 1 tomato diced1 avocado thinly sliced
• 1 tbsp. extra-virgin olive oil
• 1 tbsp. fresh squeezed lime juice
• 3 cloves minced garlic
• 1 tsp. chili powder
• ½ tsp. kosher salt