Leek and Chicken Soup

Name: Leek and Chicken Soup
Ingredients: 1 diced carrot; 2 fillet chicken; 600 ml chicken stock; 2 1/2 cups chicken stock; 164 g corn kernels; 1 cup corn kernels; 2 medium white leeks; 2 sprigs parsley; 226.8 g potato; 1/2 pound potato; some black salt and pepper; 1 Tbsp soy sauce; 1 Tbsp unsalted butter

spoonacular.com

Leek and Chicken Soup with carrot, chicken, chicken stock, corn kernels, leeks, parsley, potato, salt and pepper, soy sauce, butter takes only about 45 minutes to make. One serving costs $

Keywords

fall
winter
carrot
chicken
chicken stock
corn kernels
leeks
parsley
potato
salt and pepper
soy sauce
butter

View full recipe on spoonacular.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.

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