Asparagus in the Flemish Manner Recipe - Vegetarian Dish from Belgium

Asparagus in the Flemish Manner Recipe - Vegetarian Dish from Belgium

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Indulge in the rich and creamy goodness of this classic Flemish dish made with asparagus, eggs, butter, parsley, pepper, and salt. This gratin is perfect for vegetarians and is sure to impress your...

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Ingredients

  • 2 bunches of asparagus
  • 4 eggs
  • 100 g of butter
  • 1 bunch of parsley
  • pepper
  • salt

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