One Pan Chicken And Veggies | Recipe Cloud App

Ingredients

• Servings: 2-3
• 1 head broccoli
• 3 carrots
• 3 tomatoes
• 8 small potatoes
• Seasoning
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 teaspoon garlic salt
• 1 teaspoon onion salt
• 1 teaspoon rosemary, dry
• 1 teaspoon thyme, dry
• 1 teaspoon Herbes de Provence, dry
• 5 tablespoons olive oil
• 1 chicken breast, cut in half