Bork, Bork, Bork: Pasta Sauce

Bork, Bork, Bork: Pasta Sauce

cookbook.trudeau.dev

Simple, flavorful meat sauce for pasta that simmers to perfection in just 45 minutes. Perfectly paired with your favorite Italian dishes!

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Ingredients

  • ½ tsp cayene pepper
  • 1 lbs extra lean ground beef
  • 2-3 cloves garlic
  • 1 Tbsp Italian Seasoning
  • 1 medium onion, chopped
  • ½ cup red wine (optional)
  • ½ tsp sage
  • 5.5 oz tomato paste
  • 7.5 oz tomato sauce
  • 28 oz tomatoes (single can), can use diced for less work
  • 1 cup water

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