Sugared Rosewater Marzipan Balls (Kaber Ellouz)
A simple almond dough is scented with rose water and dyed before being braided, cut, and rolled for these whimsical holiday treats.
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Ingredients
- 1 cup (7 oz.) sugar, plus more
- 1⁄4 tsp. kosher salt
- 1 tbsp. rose water, preferably Carlo
- 1 tsp. vanilla extract
- 2 cups (8 oz.) almond flour
- 4 drops red food coloring
- 4 drops green food coloring
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