Spicy Oven Cornmeal-Fried Chicken Recipe - (4/5)

Ingredients

• 2 1/4 pounds bone-in chicken breast halves, thighs or drumsticks
• 1/2 cup buttermilk
• 1 tablespooon Dijon mustard
• 1 garlic clove, minced
• 1 teaspoon hot sauce
• 1/2 teaspoon salt, divided
• 1/3 cup whole-wheat flour
• 3 tablespoons yellow cornmeal, preferably stone-ground
• 1 1/2 teaspoons paprika
• 1 teaspoon baking powder
• 1/8 teaspoon pepper