All-Natural Pan Fried Chicken with Cornmeal Crust - The Weary Chef

Name: All-Natural Pan Fried Chicken with Cornmeal Crust - The Weary Chef
Total time: 25 min
Ingredients: 1 egg; 1/4 cup sour cream (or plain yogurt); 1 teaspoon Cajun seasoning; 1/2 cup cornmeal; 1/3 cup flour (all purpose, whole wheat, spelt, or gluten-free flour are all fine); 3 tablespoons vegetable oil (approximate measurement); 4 Foster Farms® Simply Raised thin-sliced chicken breasts

wearychef.com

This quick and easy pan fried chicken recipe has a crunchy exterior thanks to cornmeal. It is ready in under 30 minutes and tastes great!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wearychef.com.

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Ingredients

1 egg
1/4 cup sour cream (or plain yogurt)
1 teaspoon Cajun seasoning
1/2 cup cornmeal
1/3 cup flour (all purpose, whole wheat, spelt, or gluten-free flour are all fine)
3 tablespoons vegetable oil (approximate measurement)
4 Foster Farms® Simply Raised thin-sliced chicken breasts