How to make Kerala pachadi - Pumpkin Pachadi recipe for Kerala sadhya
Learn how to prepare pumpkin pachadi a usual side dish for Kerala sadhyas. The main ingredient in pachadi is curd. Pachadi and more traditional kerala recipes.
Ingredients
- Curd : 1/4Liters
- Ripe pumpkin : 15 g
- Pineapple : 25 g
- Grated coconut : from one quarter of a coconut (for the coconut milk)
- Grated coconut : from one half of a coconut (for the paste)
- Mustard seeds : 1 tsp
- Green chillies : 10 g
- Turmeric powder - 1 tsp
- Ripe banana (Ethappazham) : 1
- Tomato : 20 g
- Chilli powder : 1 tsp
- Jaggery : 25 g
- Raisins : 10 g
- Coconut oil : 2 tsp
- Dry red chillies (whole) : 1 or 2
- Curry leaves : 2 sprigs
- Salt : to taste
More Like This
How to prepare tasty Beetroot pachadi in Kerala style?
cheenachatti.com
How to make Vellarikka Pachadi Recipe
slurrp.com
Pineapple - Banana Pachadi Recipe - pachakam.com
pachakam.com
Mathanga Pachadi Recipe – മത്തങ്ങ പച്ചടി – Pumpkin Pachadi – Kerala Recipes in Malayalam
dinetable.com
Pineapple Pachadi Recipe - How To Make Pineapple Pachadi - How To Prepare Pineapple Pachadi Recipe
indobase.com
Coconut Pachadi Recipe - pachakam.com
pachakam.com
Pineapple Pachady Recipe - pachakam.com
pachakam.com
Pineapple Pachadi Recipe - Awesome Cuisine
awesomecuisine.com