Cast Iron Blackberry Cobbler with Marissimo Whipped Cream - 2 Towns Ciderhouse

Ingredients

• 1 Stick Salted Butter
• 1 Cup All-purpose Flour
• 1 1/2 tsp Baking Powder
• 1/2 tsp Salt
• 3/4 Cups Half & Half
• 1/4 Cup 2 Towns Ciderhouse “Marissimo” apple-blackberry wine
• 1 cup sugar
• 1 tsp Vanilla extract
• 1 Lemon
• 2 Cups Blackberries (bonus points if you can find Marionberries!)
• 1 Cup Heavy Whipping Cream
• 2 TBS Confectioners Sugar
• 1 1/2 TBS 2 Towns Ciderhouse “Marissimo” apple-blackberry wine