Spicy Chicken and Sausage Gumbo - Healthy Living
Preheat oven to 400 degrees. Coat chicken thighs in oil, salt, and pepper, and roast at 400 degrees until done. Pull meat off bones in large chunks and
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Ingredients
- 5 lbs. chicken thighs
- 2 tbsp. vegetable oil
- 1 tsp. salt
- 1 tsp. freshly ground black pepper
- 2 tbsp. butter
- ½ cup all purpose flour
- 3 slices bacon; medium dice
- 2 large onion; medium dice
- 4 stalks celery; sliced ¼ in. thick on the bias
- 3 bell peppers; medium dice
- 2 tbsp. tomato paste
- 2 tbsp. fresh garlic; minced
- ½ tsp. cayenne pepper
- 1 tbsp. gumbo file
- 2 tsp. oregano
- 2 tsp. thyme
- 1 quart chicken stock
- 1 lb. cased spicy sausage; sautéed whole and then sliced ¼ in. thick on the bias
- 1 tbsp. salt
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