Beetroot and orange soup recipe | Woolworths TASTE
Warm up with a vibrant beetroot and orange soup, blending earthy beetroot, zesty orange and a touch of sweetness, Serve hot or cold for a delicious starter.
Ingredients
- 1 punnet (500g) cooked beetroot
- 2 cups pure orange juice
- 1 cup chicken or vegetable stock
- 2 tablespoons sugar
- Salt and milled black pepper
- Small potatoes or baby rosti, crème fraîche and dill
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