Buffalo Blue Cheese Turkey Burgers
Schnucks garden turkey burgers are crafted with fresh ground turkey and vegetables. Top with fresh veggies and a whole wheat bun for a well-balanced meal.
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Cooking tools:
- Mixing bowl
- Skillet
- Cooking spray
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spoon
- Stove
- Instant-read thermometer
- Tongs
- Serving platter
- Paring knife
- Bread knife
- Toaster
- Colander
Ingredients
- 1 small green apple, cored and julienned
- 1/3 cup julienned carrots
- 2 small celery stalks, sliced
- 3 tbsp. Bolthouse Farms Blue Cheese Dressing, divided
- 1 tbsp. white wine vinegar
- 4 Schnucks Garden Turkey Burgers
- 2 tbsp. Schnucks Mild Buffalo Wing Sauce
- 4 Pepperidge Farm Whole Wheat Hamburger Buns, split and toasted
- 1 tbsp. crumbled blue cheese
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