Pickled Cheeseboard
This vibrant cheese board is a celebration of tangy and savory flavors with a variety of pickled vegetables paired with rich cheeses.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rothcheese.com.
Cooking tools:
- Serving platter
- Cutting board
- Chef's knife
- Serving bowl
Ingredients
- Pickled vegetables: onions, beans, asparagus, peppers, cornichons, pickles, and olives
- 4 oz Roth Buttermilk Blue cheese wedge
- 6 oz Roth Dill Havarti cheese
- 6 oz Roth Spinach & Artichoke Gouda cheese
