Dijon Cauliflower Recipe | Risa Groux Nutrition
Savory and flavorful, this Dijon Cauliflower recipe is sure to become a new favorite.
Ingredients
- 2 heads of organic cauliflower, trimmed
- 4 cloves of garlic, minced
- 1/3 cup flat leaf parsley, finely chopped
- Juice from 1/2 lemon
- 4 tablespoons Dijon mustard with seeds
- 4 tablespoons olive oil
- sea salt and pepper to taste
- Red pepper flakes, optional
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