Soft Toast Recipe

Name: Soft Toast Recipe
Ingredients: 20g Tangzhong Jinshan Japanese Toast Powder; 100g Tang Zhongshui; 300g Jinshan Japanese Toast Powder; 50g Sugar; 80g milk; 18g milk powder; 50g Egg liquid; 25g butter; 3g salt; 6g Dry yeast

simplechinesefood.com

Novices make toast, there are always common misunderstandings. For example, when a lot of liquid is poured, the dough becomes wet and sticky, and it is difficult to form a dough. At this time, some...

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Soft Toast

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