Smoky Air Fried Pork Belly Bites Recipe | Fire & Smoke Society
Air frying these pork belly bites after you've smoked them gives a delicious smoke flavor combined with a crispy bite of BBQ for the perfect big game snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fireandsmokesociety.com.
Ingredients
- 3 lbs skinless pork belly 
- 2 tbsp of Mayor of Rub Town BBQ Rub
- 1 tbsp chives for garnish
- ½ cup of water
- ¼ cup liquid aminos or soy sauce
- 1 tsp cornstarch
- 4 cloves of freshly minced garlic
- 1 tbsp ginger paste
- ½ tsp Honey Garlic BBQ Rub or korean chili flakes
- ½ cup honey
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