Italian Salad with Basil-Parsley Vinaigrette Recipe

Ingredients

• ½ cup fresh basil leaves
• ½ cup fresh parsley leaves
• 2 cloves garlic
• ¼ cup olive oil
• 2 Tbsp. red wine vinegar
• ½ tsp. dried oregano
• ½ tsp. sugar
• Salt and black pepper to taste
• 1 pkg. Italian salad blend (9 oz.)
• ½ cup halved grape tomatoes
• ½ cup sliced carrots
• ⅓ cup sliced shallots