Herb Potato Salad

Herb Potato Salad

www.joyfuleatingnutrition.com

A potato salad with a satisfying creamy tanginess from the combination of olive oil, vinegar and fresh herbs.

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Ingredients

  • 1 kg potato, (cut into bite-size pieces, cubes or thick slices (~ 1 cm thick))
  • Pinch salt
  • ¼ cup lemon juice, (or apple cider vinegar)
  • ½ teaspoon salt
  • ¼ cup (~ 4 tablespoons) extra virgin olive oil
  • 4 tablespoons finely chopped chives
  • 2 tablespoons your choice of finely chopped parsley, (mint, dill or coriander)
  • ½ teaspoon ground black pepper

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