Croissant Bread Pudding Recipe | Laura in the Kitchen - Internet Cooking Show
In this episode of Laura in the Kitchen Laura Vitale shows you how to make Croissant Bread Pudding!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.laurainthekitchen.com.
Ingredients
- 6 Croissants, torn into pieces
- 6 Eggs
- 1 cup of Heavy Cream
- 2-1/2 cups of Milk
- 2 tsp of vanilla paste or extract
- 1/2 cup of Sugar
- 1/4 cup of bourbon, optional
- 1/4 tsp of salt
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