Fresh Mint Sauce | America's Test Kitchen

Fresh Mint Sauce | America's Test Kitchen

www.americastestkitchen.com

For a bright accompaniment to any roast lamb dish, we turned to fresh chopped mint as the base.

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Ingredients

  • 1/2 cup chopped fresh mint
  • 6 tablespoons extra-virgin olive oil
  • 1/4 cup chopped fresh parsley
  • 2 tablespoons lemon juice
  • 1 garlic clove, minced
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon pepper

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