Pancake Doughnuts with Maple Frosting and Coconut Bacon - Plant Power Couple

Ingredients

• 1 1/4 cup all-purpose flour
• 1/2 cup coconut sugar
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1/2 tsp sea salt
• 1/4 cup maple syrup
• 1/4 cup vegan butter (melted)
• 2 Tbsp cashew or almond milk
• 1/2 cup organic powdered sugar
• 3 Tbsp maple syrup
• optional topping: coconut bacon