How to make Chocolate Cream Cheese Bundt Cake Recipe
Indulge in the rich and decadent Chocolate Cream Cheese Bundt Cake. This moist and tender cake is infused with a luscious cream cheese filling and drizzled with
Ingredients
- as needed For The Cake
- 1/2 cup Unsalted Butter, Softened
- 4 ounce Cream Cheese, Softened
- 1 cup Granulated Sugar
- 2 Large Eggs
- 1 teaspoon Vanilla Extract
- 1.38 cup All Purpose Flour
- 1/4 cup Cocoa Powder
- 1 teaspoon Baking Powder
- 1/4 teaspoon Salt
- 0.63 cup Milk
- as required For The Cream Cheese Filling
- 0.13 cup Granulated Sugar
- 1/2 Large Egg
- 1/4 teaspoon Vanilla Extract
- as per your need For The Chocolate Glaze
- 2 ounce Semisweet Chocolate, Chopped
- 1 tablespoon Unsalted Butter
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