Pasta Salad - Nephroplus | India's largest network of dialysis centres

Ingredients

• 100 gm boiled pasta of your choice
• 1 Onion, julienne
• 1/4th cup capsicum, julienne
• 1/4th cup carrot julienne
• 1/4th cup cherry tomatoes, halved
• Black pepper powder (as required)
• 1 teaspoon Lemon juice
• 2 tbsp mayonnaise
• Salt- 1/4 tsp or as per dietician’s advice
• Portion size: 4
• Serving size: 1
• NutrientsCalories: 124.4 Kcal
• Protein: 2.9 gm
• Sodium: 57 mg
• Potassium: 34.5 mg
• Phosphorus: 5.3 mg