Spicy Mexican style bean meatball burger
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Cooking tools:
- Kitchen scale
- Sifter
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- Grater
- Cutting board
- Measuring cup
- Measuring spoon
- Saucepan
- Mixing bowl
- Whisk
- Spoon
- Plastic wrap
- Kitchen towel
Ingredients
- 300 gr Sifted all purpose flour
- 750 gr Dry-roasted macadamia nuts
- 2 pcs Finely grated peeled carrots
- 12 lt Sweetened flaked coconut
- 2 cups Warm milk
- 350 gr Active dry yeast
- 1/2 cups Cup warm water
- 3 cups Sour cream
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