Elegant Ground Venison Casserole | Virginia DWR
Elegant Ground Venison Casserole with onions, venison, olives, rice, and sherry—served family-style. Perfect for special occasions!
Ingredients
- 2 tablespoon olive oil
- ½ cup chopped onions
- 1 lb ground venison
- 1 cup sliced ripe olives
- 1 cup uncooked rice
- ½ cup Low Sodium V-8 Vegetable Juice
- 2 cans (14.5 ounces each) whole tomatoes, broken up
- 1 cup grated cheddar cheese
- ½ cup sherry wine
- garlic powder to taste
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