Korean Rice Chicken Bowl
If you're a fan of korean style chicken, this is perfect for you! Served with rice, carrots and cucumber, this recipe is super simple and easy to make. So add this to your dinner inspo for the week...
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Cooking tools:
- Air fryer
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Grater
- Serving bowl
Ingredients
- 1 ready-made frozen chicken fillet
- 1 tbsp sesame oil
- 4 garlic cloves, minced
- 2 tsp gochujang paste
- 1 tbsp chilli flakes, or less if you dont like it spicy
- 1 tbsp honey
- 1 tsp dark soy sauce
- 1 tsp white vinegar
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