SLOW COOKER BEEF STEW
| 2 lbs. beef stew meat, cut into 1" cubes 1/4 c. all-purpose flour 1/2 tsp. salt 1/2 tsp. ground pepper 1 clove minced garlic 1 bay leaf 1 tsp. paprika 1 tsp.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Slow cooker
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 2 lbs. beef stew meat, cut into 1" cubes
- 1/4 c. all-purpose flour
- 1/2 tsp. salt
- 1/2 tsp. ground pepper
- 1 clove minced garlic
- 1 bay leaf
- 1 tsp. paprika
- 1 tsp. Worcestershire sauce
- 1 medium chopped onion
- 1 c. beef broth
- 1/2 c. chicken broth
- 3 diced potatoes
- 4 sliced carrots
- 1 chopped celery stalk
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