SLOW COOKER BEEF STEW

SLOW COOKER BEEF STEW

www.cook-books.com

| 2 lbs. beef stew meat, cut into 1" cubes 1/4 c. all-purpose flour 1/2 tsp. salt 1/2 tsp. ground pepper 1 clove minced garlic 1 bay leaf 1 tsp. paprika 1 tsp.

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Cooking tools:

  • Slow cooker
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Measuring cup
  • Measuring spoon

Ingredients

  • 2 lbs. beef stew meat, cut into 1" cubes
  • 1/4 c. all-purpose flour
  • 1/2 tsp. salt
  • 1/2 tsp. ground pepper
  • 1 clove minced garlic
  • 1 bay leaf
  • 1 tsp. paprika
  • 1 tsp. Worcestershire sauce
  • 1 medium chopped onion
  • 1 c. beef broth
  • 1/2 c. chicken broth
  • 3 diced potatoes
  • 4 sliced carrots
  • 1 chopped celery stalk

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