Prawn, Tomato and Olive Fettuccine - San Remo

Prawn, Tomato and Olive Fettuccine - San Remo

sanremo.co.nz

Prawns, tomatoes, and olives in San Remo fettuccine for a quick, delicious meal in 15 minutes.

View Original

Share this recipe:

Ingredients

  • San Remo Reg No12 Fettuccine 500g
  • 2 tbsp chopped fresh parsley
  • ½ cup kalamata olives, pitted & halved
  • 500g San Remo Napolitanta Pasta Sauce
  • 1 tsp finely grated lemon rind
  • 1 clove garlic, crushed
  • 200g medium cooked prawns, peeled & deveined
  • 2 tbsp chopped fresh basil

More Like This