Baked Cranberry-and-Walnut-Stuffed Acorn Squash Recipe
When it comes to winter squash recipes, this stuffed acorn squash is sure to please. The filling is made with whole cranberry sauce and chopped walnuts, and is seasoned with ground cinnamon and a...
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Cooking tools:
- Steamer basket
- Stockpot
- Baking pan
- Oven
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 2 small acorn squash, cut in half, seeds removed
- 2 cups whole cranberry sauce
- 2 tablespoons melted shortening
- Dash of pepper
- 1/2 teaspoon ground cinnamon
- 1/2 cup finely chopped walnuts
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