Fried Cabbage | Command Cooking

Fried Cabbage | Command Cooking

commandcooking.com

The secret to delicious cabbage is simple: cooking it softens and sweetens it, making it much more delicious. The question then becomes how best to cook it to capitalize on this awoken flavor. Fried...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at commandcooking.com.

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Ingredients

  • 2 tablespoons grapeseed oil
  • 1 medium yellow onion, chopped
  • 3 cloves garlic, chopped
  • 2 teaspoons Cajun seasoning, or to taste, divided
  • 1/2 red bell pepper, sliced
  • 1/2 medium green bell pepper, sliced
  • 1 medium head cabbage, thinly sliced
  • 1 tablespoon butter, optional, plus more to taste
  • salt, to taste
  • ground black pepper, to taste

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