Pork Belly Steak
Steaks are already a wonderful indulgence, the epitome of a great dinner. Pork Belly Steak asks a bold question: what if we created an even more indulgent steak? What would that be like? The answer,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingprofessionally.com.
Cooking tools:
- Instant-read thermometer
- Roasting pan
- Aluminum foil
- Oven
- Chef's knife
- Pan
- Whisk
- Stove
Ingredients
- 1 pound pork belly slices
- sea salt, to taste
- 8 tablespoons light soy sauce
- juice of 1 orange
- 1 tablespoon honey
- 2 tablespoons brown sugar
- 1 tablespoon cider vinegar
- 1 clove garlic, minced
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