Fiber-Packed Vegetarian Stuffing
Fiber-and-protein-packed gluten-free stuffing made with F-Factor 20/20 Powder and everyday waffles. Perfect for vegetarians and a nutritious side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ffactor.com.
Cooking tools:
- Baking dish
- Oven
- Stove
- Skillet
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Aluminum foil
Ingredients
- Extra virgin olive oil spray
- 1 medium onion, diced
- 3 stalks celery, diced
- 1 lb cremini or button mushrooms, sliced
- 1 Tbsp chopped fresh sage leaves
- 1 tsp chopped fresh thyme leaves
- 4 egg whites, beaten
- 2 ½ cups vegetable broth
- 2 tsp Kosher Salt
- 1 tsp freshly ground black pepper
- 4 servings (8 waffles) F-Factor 20/20 Everyday Waffles , broken up into cubes
