Jamie Oliver's 15 Minute Meals: Chicken Tikka Salad recipe | HotCooking

Ingredients

• 2 × 200g skinless, boneless chicken breasts
• 2 heaped tsp tikka paste
• 4 chestnut mushrooms (halved)
• 4 spring onions
• 1 red chili
• 1 heaped tsp mustard seeds
• ½ tsp cumin seeds
• olive oil
• 250g ready cooked Puy lentils
• 1 ripe tomato (or a few cherry tomatoes)
• red wine vinegar
• large bunch coriander
• 2 lemons
• 4 tbsp natural yoghurt
• 1 heaped tbsp cashew nuts
• 1 heaped tbsp mango chutney
• 1 tsp turmeric
• 2 naan breads
• 200g ready-to-eat baby spinach
• ½ cucumber
• 1 carrot
• 30g feta cheese