Eight Treasure Rice | dessert recipes | how to | how to cook
Eight-Treasure Rice is a traditional Chinese New Year dessert and also served during festival banquets. This dish has lucky meanings. The ...
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Cooking tools:
- Steamer basket
- Cheesecloth
- Fine-mesh sieve
- Pastry brush
- Mixing bowl
- Plate
- Pot
- Saucepan
- Spoon
- Measuring cup
- Stove
- Refrigerator
Ingredients
- 1 lb. Sweet rice
- 4 cups Water
- Rice Seasoning
- 1/2 cup Sugar
- 2 tbsp. Lard
- 1 piece Walnut
- 4 pieces Jujube
- 4 pieces Black dates
- 8 pieces Lotus seeds
- 8 pieces Goji berry
- 15 pieces Dried apricots
- 8 pieces Pine nuts
- 8 pieces Raisins
- Syrup
- 1 cup Water
- 1 tbsp. Osmanthus syrup
- 1/2 tbsp. Sugar
- 1 1/2 tbsp. Slurry (a mixture of equal parts of water and corn starch)
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