BACON CHEDDAR FONDUE
The
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Ingredients
- 5 slices bacon
- 1 c. chopped onion
- 1 clove garlic, minced
- 1 (10 1/2 oz.) can cream of mushroom soup
- 1 c. milk
- 1 1/2 lb. sharp Cheddar cheese
- 1 tsp. Worcestershire sauce
- 1 tsp. dry mustard
- 3 dashes Tabasco sauce
- parsley
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